Malabar Porotta 1.5Kg Big Family Pack (Frozen) *(local delivery only)

Malabar paratha is a soft, flaky, layered flatbread originating from the Malabar region of Kerala, India. It's known for its unique texture and is often served with curries or gravies. Frozen parathas are a convenient way to enjoy this South Indian bread. 

Key Features:

• Origin: South Indian, particularly Malabar region (Kerala).
• Texture: Soft, flaky, and layered.
• Ingredients: Typically made with wheat flour, oil, and water.
• Flavor: Can be enjoyed with curries, gravies, yogurt, or as a snack on its own.
• Convenience: Frozen parathas offer a quick and easy meal option. 

Preparation:

Malabar parathas are typically pan-fried on a medium heat until golden brown. They can be cooked directly from frozen without thawing. 

Serving Suggestions:

• Curries (vegetable, chicken, mutton).
• Gravies.
• Yogurt.
• Pickles.
• As a wrap for fillings. 

Storage:

Store frozen parathas at -18°C or cooler until ready to cook.