Heera White Poppy Seeds are a high-quality, versatile ingredient, prized for their delicate flavor and ability to thicken sauces, curries, and gravies. They add a nutty, mild taste and contribute to a delicious, creamy texture in dishes. White poppy seeds are often toasted to enhance their flavor and add a crunchy element. Best lightly roasted before use, imparting a nutty aroma and crunchy texture to dishes. In India the seeds are usually ground, thickened and taste sauces. Tastes good in sweet cakes, breads and is ideal for garnishing vegetables.
Key Features:
- Nutty and Mild Flavor: Heera White Poppy Seeds provide a subtle, nutty taste to your dishes.
- Versatile Usage: They are ideal for thickening sauces, curries, and gravies, says Food For Foodies.
- Texture Enhancer: When toasted, they add a delicious, crunchy texture to dishes.