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Green Valley Instant Ginger Coffee Chukku kappi 150Gm
£2.19
Green Farm follows food safety policies such as ISO 22000:2018 Food Safety Management System (FSMS) and Codex Alimentarius Guidelines (HACCP).
Chukku Kappi, also known as ginger coffee, is a traditional coffee from South India, especially Kerala. It is made by brewing dry ginger with coffee powder and is often consumed in homes during colder weather. The drink is said to have many health benefits, including:
- Relieving coughs, sore throats, fevers, congestion, and breathing issues
- Treating indigestion and skin irritation
- Soothing skin rashes
- Aiding in the secretion of sputum
- Stimulating taste buds
- Having anti-inflammatory properties
Storage
Store in a cool, dry, and hygienic place. Once opened keep in air tight containers
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Country of Orgin
Product Of INDIA
